Levain Bakery: A Story of Friendship, Community, and Cookies

It’s amazing what a cookie can do. A really good cookie, that is. It can spark a romance, comfort in time of need, relay gratitude and smooth over a gaffe. It can even bring a community together. In short, a great cookie can be the start of an even greater story. To celebrate its 30th anniversary, this book brings together the stories of Levain Bakery in a beautifully designed, carefully curated book—filled with photographs, illustrations, and a selection of recipes.

Founders and bakers Connie McDonald and Pam Weekes personally recount how Levain became the success it is today—from building a client list in Anthony Bourdain’s kitchen and later beating Bobby Flay in a chocolate chip cookie-off to becoming a bicoastal enterprise while retaining a small business’s dedication to community. The book will also share some classic Levain recipes: blueberry muffins, oatmeal raisin scones, and more. An homage to the bakery and the city where it originated, this book is the perfect gift for cookie fans, as well as a collectible souvenir from this iconic New York institution.

10% of the proceeds of this book will be donated to Hot Bread Kitchen, an organization committed to creating economic opportunity through culinary job skills training.

From the Publisher

Publisher ‏ : ‎ Melcher Media Inc
Publication date ‏ : ‎ October 14, 2025
Language ‏ : ‎ English
Print length ‏ : ‎ 224 pages
ISBN-10 ‏ : ‎ 1595911510
ISBN-13 ‏ : ‎ 978-1595911513
Item Weight ‏ : ‎ 1.74 pounds
Dimensions ‏ : ‎ 8 x 1.08 x 9 inches
Best Sellers Rank: #79,665 in Books (See Top 100 in Books) #18 in Restaurant & Food Industry (Books) #44 in Hospitality, Travel & Tourism (Books) #377 in Baking (Books)